Search results for: 'Superfluous Things, Material Culture and Social Status in Early Modern China'
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ArtistsSakti Burman$0.00Born in Calcutta, Sakti Burman studied at the city’s Government College of Arts and Crafts, and later at École Nationale des Beaux-Arts, Paris. Like most other Indian artists who studied or lived in the French capital, Paris-based Burman’s works blend European and Indian imagery. Learn More -
JournalArtists (Un)Scripted – Anupam Sud$0.00India’s foremost printmaker, Anupam Sud is perhaps also the country’s most well-known. What has tethered her to the democratic medium of printmaking—against all odds, needless to say—is a reason worth discovering in this short video in which the artist muses over her motivations and practice. Learn More -
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Art FairsArt021 Shanghai$0.00New York-based, Indian artist Natvar Bhavsar has been one of the most important painters of his generation. Influenced by the colour field artists of America in the 1960s, he became acquainted with them and took their language forward in his unique manner. A celebrated international artist, Bhavsar’s works have been widely collected by institutions and museums in America and the West.
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JournalSinging the Body Electric: A Conversation with Gogi Saroj Pal$0.00Gogi Saroj Pal is one of India's most important artists working with the female body.
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JournalPortraits$0.00With ‘Indian Portraits: The Face of a People’, DAG uncovers the layers that have gone into the practice of portraiture in the country—a survey exhibition spanning two centuries of the genre in India. From British and Indian royalty to streetside portraiture, this is a quick overview of an India past and present. Learn More -
Events and ProgrammesPebet$1.00Pebet is a ‘phunga wari’, a type of traditional fireside story told to Manipuri children by their grandparents. Directed by the renowned theatre practitioner Heisnam Kanhailal and performed first in 1975, it subverts the familiar icon of the bird and the cat to comment on political and cultural indoctrination.
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Events and ProgrammesSunday Adda with Bong Eats$1.00An online cook along with Bong Eats and Pritha Sen, a food historian to delve into the history of dishes, made by our grandmothers and mothers, that form a large part of the art that we experience in our day-to-day life, in the kitchen and on our plates.
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